Thanksgiving 2012!

Happy Thanksgiving!

Thursday, 22 November 2012

Zuppa di Cipolle con Crostino di Formaggio

Market Onion Soup, Provolone Crostino Top (à la carte...10)
WINE: SAUVIGNON BLANC, WHITE OAK, ‘10

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Ravioli di Fontina in Salsa di Rafano

Housemade Fontina Cheese Ravioli, Creamy Horseradish Sauce (à la carte…19)

WINE: ROSE, ADORNO, ‘10

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Coda di Rospo con Pancetta Affumicata

Roasted Monkfish Medallions Wrapped in Smoked Pancetta,

Stewed Savoy Cabbage & Cannelini Beans (à la carte…28)

WINE: CHARDONNAY, FERRARI CARANO, ‘09

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Tacchino Ripieno di Castagne e Salsicce

Roasted Turkey Roulade, Toasted Chestnut-Italian Sausage Stuffing, Cranberry Compote,

Tricolor Mashed Potatoes, Brown Gravy, Sautéed Green Beans (à la carte…28)

WINE: PINOT NOIR, CHALONE VINEYARDS, ‘09

THREE-COURSE…49

(CHOICE OF MONKFISH OR TURKEY)

FOUR-COURSE…59

WINE-TASTING PROGRAM…18

(NOT INCLUDING TAX OR GRATUITY)

We also recommend to finish your Thanksgiving feast with our special dessert...

Crostata di Zucca

Housemade Pumpkin Pie, Cinnamon Gelato, Caramel Sauce…10

Call today for reservations, seating is limitied! (310) 451-3525