Dine LA is back!

Come join us for Dine LA!

Two-Course Tasting Menu…20

Wine Pairing…10

To begin, choose from:

Burrata  e Pomodoro - Market Heirloom Tomato, Local Burrata Cheese, Tomatillo Compote

WINE: PROSECCO BRUT, LA FORNARINA

Carpacciodi Manzo - Thinly Sliced Raw Niman Ranch Filet Mignon,

Mustard Aioli, Watercress Salad, Meyer Lemon Confit

WINE: ROSÉ DI BARDOLINO, CHIARETTO, ‘10

Crema di Granturco con Granchio - Purée of Market Sweet Corn Soup, Dungeness Crab

WINE: FRASCATI, FONTANA CANDIDA, ‘10

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Followed by choice of:

Amburghese - Grilled Seafood Burger (Scottish di Pesce Salmon, Ahi Tuna, Striped Bass),

Aurora Sauce, Sautéed Zucchini, Micchetta Roll, Market Greens

WINE: CHIANTI CLASSICO RISERVA, NOZZOLE

Risotto di Funghi - Parmesan Risotto, Wild Mushrooms-Porcini, Shitake, Portobello & Champignon

WINE: PRIMITIVO, POGGIO BASSO

Paillard di Maiale alla Milanese - Pounded & Breaded Pork Tenderloin, Sautéed Red & Gold Pepper Julienne, Arugula Salad

WINE: MERITAGE, BRIDLEWOOD

Available now until 7/27/12 11:30am-4:00pm