Monday, May 13, 2013

Morso della Bestia - May: RABBIT!

 “Morso della Bestia”
Thursday, 30 May 2013

The last Thursday of every month, LAGO will host a communal meal featuring animal roasts and traditional, rustic dishes. The “Bite of the Beast” dinner series which will include a 5-course dinner featuring the choice animal.

This month’s menu features:
De Bruin Brother’s Rabbit

Roasted Rabbit Loin, Market Baby Frisee, Kalamata Olive Sauce
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Rabbit Shoulder and Belly Risotto with Zucchini Flowers
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Piatto di Mezzo
Rabbit Liver and Garden Peas
Tossed with Housemade Spinach Tagliolini
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Roasted Rabbit Leg Infused with Rosemary & Wrapped in Pancetta, Braised Red & Gold Bell Pepper, Onion and Heirloom Tomato
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Chocolate Cake, Sour Amarene Cherries, Whipped Cream

five course menu…48
(not including tax or gratuity)

Locally Sourced Produce from the Santa Monica Farmers’ Market: zucchini flowers from Weiser, peas from Friendly, spinach from Thao, rosemary from Maggie’s, tomatoes from Wong and bell peppers from Jaime Farm.

Seating is limited, reservations required. Dinner will begin at 7:00pm
For reservation: (310) 451-3525

Upcoming Morso della Bestia Dinners:
June ~ Buffalo
July ~ Suckling Pig